In 100 g (Grams) of KRAFT VELVEETA Pasteurized Process Cheese Spread there is 22 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than KRAFT VELVEETA Pasteurized Process Cheese Spread.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Fish oil, herring	100 g	100%
Fish oil, menhaden	100 g	100%
Fish oil, menhaden, fully hydrogenated	100 g	100%
Fish oil, salmon	100 g	100%
Fish oil, sardine	100 g	100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)	100 g	100%
Oil, industrial, mid-oleic, sunflower	100 g	100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	100 g	100%
Oil, industrial, canola for salads, woks and light frying	100 g	100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	100 g	100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	100 g	100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	100 g	100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%

KRAFT VELVEETA Pasteurized Process Cheese Spread

KRAFT VELVEETA Pasteurized Process Cheese Spread is a type of Dairy and Egg Products. The most significant nutrients in KRAFT VELVEETA Pasteurized Process Cheese Spread are listed below.

Water	45.8 g	45.8%
Energy (calorie)	303 kcal
Energy (joule)	1268 kJ
Protein	16.3 g	16.3%
Total lipid (fat)	22 g	22%
Ash	6 g	6%
Carbohydrate, by difference	9.8 g	9.8%
Fiber, total dietary	0 g
Sugars, total	8.1 g	8.1%
Calcium, Ca	466 mg	0.47%
Iron, Fe	0.18 mg
Phosphorus, P	863 mg	0.86%
Potassium, K	335 mg	0.34%
Sodium, Na	1499 mg	1.50%
Zinc, Zn	1.84 mg
Vitamin C, total ascorbic acid	0.2 mg
Riboflavin	0.35 mg
Vitamin A, IU	1107 IU
Fatty acids, total saturated	14.4 g	14.4%
Cholesterol	80 mg	0.08%

Nutrients in KRAFT VELVEETA Pasteurized Process Cheese Spread